
Product Description
Part of the Art of Whisky series created exclusively for Whisky Show 2017, this Miltonduff 17 Year Old carries a distinctive label representing the Art of Whisky Fermenting. The Speyside single malt inside has notes of sweet orchard fruits, buttery biscuit and tarte tatin.
Style
Style
- Body2
- Richness2
- Smoke0
- Sweetness2
Character
Character
Apple Butter Biscuits Caramel Toffee Oak
Product Facts
Product Facts
Bottler
The Whisky Exchange
Series
Art of Whisky
Age
No of Bottles
276
Country
Scotland
Region
Speyside
Miltonduff 17 Year Old Art of Whisky Fermenting
70cl / 54.5%
You must be aged 18 or above to buy alcohol in the UK
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How We Pack
Eco-friendly packaging
Our boxes are made of 100% recyclable cardboard and our protective honeycomb paper wrap keeps your package safe and significantly reduces our need for plastic.
Flexible delivery options
We deliver to countries all over the world! You can also select express delivery, or pick a specific delivery date, at checkout.
Packed with care
Our experienced warehouse team take great care with every order. As specialists in glass packaging they ensure that your items stay safe and secure in transit.
Returns
30-Day returns policy
We want you to be 100% happy with your order and it is our aim to ensure that all products supplied to all customers arrive in perfect condition. You have the right to cancel your order at any time without being charged for the goods ordered within 30 days of purchasing (other than for perishable or personalised products or those products that have been specified as non-returnable).
Drink Responsibly
The misuse of alcohol can lead to immense harm and we want to make sure that the great drinks we stock are enjoyed responsibly as part of a healthy lifestyle. Learn more about responsible drinking.
Disclaimer
While we endeavour to provide full and accurate information on our website, there may be occasions where producers have updated their recipe or failed to provide full details of their ingredients and processes. This may affect factors including the product style and allergen information, and we would advise that you always check the label and not solely rely on the information presented here. If you are at all uncertain about a product then please contact our customer service team before purchase.
Tasting Notes
Tasting Notes
Tasting notes from Billy Abbott (The Whisky Exchange)
Nose
Crunchy apples and pears with pear drops and fizzy apple sweets. Hints of vanilla peek out around the edges, along with sweet biscuit notes and a handful of plump sultanas.
Palate
Sweet and sour apples are wrapped around a core of buttery biscuit. More of the sultanas from the nose develop along with a sprinkling of soft spice. Darker notes of caramel and cinder toffee sit underneath – tarte tatin with a topping of zesty fruit.
Finish
Fruit quickly disappears, leaving oaky spice, more biscuits and a touch of raisin.
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