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A sherry-matured whisky from Ben Nevis, bottled specially for the 10th Whisky Exchange Whisky Show in London with a special 3d lenticular label. The 'Past Future' in the Future of Whisky range of bottlings, it's what we used to think the future of whisky would be, and it's a style that's a huge hit at the moment – fruity spirit and rich sherry working harmony together.Tasting Notes (1)
Tasting notes by Billy Abbott, The Whisky Exchange
Stacks of fruit: apple sauce, pears, candied pineapple, dried guava and a handful of jelly tots. Brown sugar, nutmeg are threaded in between and drier notes of oak and crisp pastry develop.
Candy to start: barley sugar, glacier fruits and a hint of glacier mint. Creamy notes sit alongside marmalade, apple purée and tropical fruit chews. Leafy tarragon sits on top, and aniseed ball spiciness sits underneath.
Mint fondant leads, with leafy herbs rolling in behind with a touch of apple sauce.
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