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A 1998 Ardmore single malt from indie bottler Elixir Distillers, matured in a single hogshead for 21 years, before being bottled in January 2020 as part of its Single Malts of Scotland series. Aromas of peat smoke, balsamic vinegar, caramelised onion, baked apples crumble, cinnamon and pistachio macarons fill the nose. The palate offers notes of almond croissants, toffee apples, blackberries and hints of ashes.
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